Ingredients:
4
Piece(s)
Beetroot (approx. 600 g)
2
Piece(s)
Carrots
2
Piece(s)
Potatoes
1
Piece(s)
Onion
2
Tablespoon(s)
Butter
3
Teaspoon(s)
Vegetable broth
100
ml
Whipped cream
20
g
fresh horseradish
1
Tablespoon(s)
chopped dill
8
Piece(s)
Shrimp
4
Piece(s)
Skewers
Some
Salt, cayenne pepper